Grilled Philly Cheesesteak

Feb 3, 2020

Welcome to Florida Potting Soil Wood Products Div - your ultimate destination for the finest eCommerce & Shopping - Groceries experience. We are thrilled to share our mouthwatering recipe for a grilled Philly cheesesteak, a true culinary delight that will leave you craving for more. Indulge in the flavors of this savory classic and experience a taste sensation like no other.

The Best Ingredients for Grilled Philly Cheesesteak

At Florida Potting Soil Wood Products Div, we believe that the key to a phenomenal Philly cheesesteak lies in the quality of the ingredients used. When preparing this beloved dish, make sure to procure the following:

  • 1 pound of thinly sliced ribeye steak
  • 4 Italian rolls, preferably Amoroso rolls
  • 1 large onion, thinly sliced
  • 1 large green bell pepper, thinly sliced
  • 8 ounces of provolone cheese, thinly sliced
  • 2 tablespoons of vegetable oil
  • Salt and pepper to taste

The Perfect Cooking Technique

To achieve the ultimate grilled Philly cheesesteak, follow these steps:

  1. Preheat your grill or stovetop griddle to medium-high heat.
  2. Heat 1 tablespoon of vegetable oil in a skillet over medium heat.
  3. Add the sliced onions and green peppers to the skillet and sauté until they become soft and translucent.
  4. Remove the onion and pepper mixture from the skillet and set it aside.
  5. In the same skillet, add another tablespoon of vegetable oil and heat it over medium-high heat.
  6. Add the thinly sliced ribeye steak to the skillet and season it with salt and pepper. Cook the steak until it reaches your desired level of doneness.
  7. Once the steak is cooked, divide it into four equal portions and top each portion with the sautéed onions and peppers.
  8. Place two slices of provolone cheese on top of each steak portion.
  9. Cover the skillet and allow the cheese to melt.
  10. While the cheese is melting, lightly toast the Italian rolls on the grill or stovetop griddle.
  11. Transfer each cheese-topped steak portion onto a toasted roll.
  12. Serve immediately and enjoy the gooey goodness of a perfectly grilled Philly cheesesteak!

Add Your Own Twist

While the classic Philly cheesesteak recipe is undeniably delicious, there's always room for personalization. Here are some unique twists you can try:

  • Add mushrooms for an earthy flavor.
  • Experiment with different types of cheese, such as cheddar or pepper jack, to elevate the taste.
  • Spice things up with a dash of hot sauce or a sprinkle of crushed red pepper flakes.
  • For a healthier option, use lettuce leaves as a wrap instead of traditional rolls.
  • Get creative with additional toppings like avocado, tomato, or caramelized onions.

Remember, the key to a memorable Philly cheesesteak is using fresh, high-quality ingredients, and grilling it to perfection. Whether you're a seasoned home cook or a novice in the kitchen, our detailed recipe guarantees incredible results every time. Prepare the ultimate grilled Philly cheesesteak with Florida Potting Soil Wood Products Div and savor a culinary experience that will have you coming back for more!