BBQ Recipes | Twice Smoked Apple Honey Glazed Ham

Welcome to Florida Potting Soil Wood Products Div - home to the most flavorful and mouthwatering BBQ recipes. In this section, we'll guide you through the art of preparing a tantalizing twice smoked apple honey glazed ham. Get ready to create a culinary masterpiece that will have everyone at your barbecue impressed!

Ingredients

• 1 fully cooked bone-in ham, approximately 10 pounds
• 1 cup apple juice
• 1/2 cup honey
• 1/4 cup brown sugar
• 2 tablespoons Dijon mustard
• 2 tablespoons apple cider vinegar
• 1 tablespoon finely chopped fresh rosemary
• 1 tablespoon finely chopped fresh thyme
• 1 teaspoon ground black pepper

Preparation

Preparing the twice smoked apple honey glazed ham requires a few simple steps, but the end result is truly remarkable. Follow these instructions to achieve barbecue perfection:

1. Preheat your grill to 225°F (107°C) for indirect heat cooking. Use apple wood chunks or chips for added smoky flavor.
2. Remove the ham from its packaging and pat it dry with paper towels.
3. In a small saucepan, combine the apple juice, honey, brown sugar, Dijon mustard, apple cider vinegar, rosemary, thyme, and black pepper. Heat over low heat until the mixture is well blended and the sugar has dissolved.
4. Brush the glaze mixture generously all over the ham, making sure to get into all the crevices.
5. Place the ham on the cool side of the grill and close the lid. Allow the ham to smoke for approximately 2 to 2.5 hours, or until it reaches an internal temperature of 140°F (60°C).
6. While the ham is smoking, occasionally baste it with the remaining glaze.
7. Once the ham reaches the desired temperature, carefully remove it from the grill and let it rest for about 15-20 minutes before carving.
8. Serve and enjoy your delicious twice smoked apple honey glazed ham! Pair it with your favorite sides for a complete barbecue feast.

Tips and Variations

To enhance the flavors of your ham even more, try out these tips and variations:

• Apply a dry rub to the ham before brushing on the glaze for an extra layer of flavor.
• For a sweeter glaze, add a bit more honey or brown sugar to the mixture. Adjust to taste.
• If smoked apple wood is not available, you can use other fruit woods such as cherry or maple.
• Feel free to experiment with different herbs and spices to customize the glaze to your liking.

By following these steps and exploring various options, you'll be well on your way to becoming a BBQ master. Your twice smoked apple honey glazed ham will become a standout dish at any barbecue gathering, making you the envy of all your friends and family.

At Florida Potting Soil Wood Products Div, we're passionate about providing the best BBQ recipes and tips to elevate your grilling game. Check out our website for more mouthwatering recipes and helpful guides.