Smoked Bacon Wrapped Cornish Hen Recipe - Florida Potting Soil Wood Products Div

Jan 3, 2019

Introduction

Welcome to Florida Potting Soil Wood Products Div's smoked bacon wrapped Cornish hen recipe. This simple yet flavorful dish is perfect for a special occasion or for indulging in a gourmet meal. The combination of succulent Cornish hen and crispy bacon is sure to impress your taste buds. Follow our step-by-step instructions to create a delicious culinary experience.

Ingredients

  • 2 Cornish hens
  • 8-10 slices of bacon
  • 2 tablespoons olive oil
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

Step 1: Prepare the Cornish Hens

To begin, preheat your smoker to 275°F (135°C). Rinse the Cornish hens under cold water and pat them dry with paper towels. Place the hens on a clean cutting board and use a sharp knife to remove the backbone by cutting along both sides of the spine. This will allow the hens to lay flat when wrapped in bacon. Alternatively, you can ask your local butcher to do this for you.

Step 2: Season the Hens

In a small bowl, combine the smoked paprika, garlic powder, onion powder, dried thyme, black pepper, and salt. Drizzle the olive oil over the hens, then sprinkle the spice mixture evenly on both sides. Massage the spices into the hens to ensure they are well coated.

Step 3: Wrap with Bacon

Take each seasoned Cornish hen and wrap 4-5 slices of bacon around the body, securing them in place with toothpicks if needed. Make sure to cover as much of the hens as possible with the bacon for maximum flavor. The bacon will add delicious smokiness and help keep the hens moist during the cooking process.

Step 4: Smoking the Hens

Once your smoker has reached the desired temperature, place the bacon-wrapped hens directly on the grates. Close the smoker lid and let the hens smoke for approximately 2.5 to 3 hours, or until the internal temperature reaches 165°F (74°C).

Step 5: Rest and Serve

Once the hens are cooked, remove them from the smoker and let them rest for 10-15 minutes to allow the juices to redistribute. This will ensure a moist and tender result. Carefully remove the toothpicks before serving. Serve the smoked bacon wrapped Cornish hens as a main dish alongside your favorite sides, such as roasted vegetables or mashed potatoes.

Conclusion

Congratulations! You have successfully prepared a mouthwatering dish of smoked bacon wrapped Cornish hens. The combination of the tender Cornish hen and the flavorful bacon creates a delightful experience for your taste buds. Whether you're hosting a dinner party or simply treating yourself to a gourmet meal, this recipe is sure to impress. Enjoy the rich flavors and savor each bite. Thank you for choosing Florida Potting Soil Wood Products Div as your trusted source for recipes and inspiration.

About Florida Potting Soil Wood Products Div

Florida Potting Soil Wood Products Div is a leading provider of high-quality potting soil and wood products since 1990. With a commitment to excellence, we not only supply premium gardening essentials but also strive to inspire our customers through our diverse range of recipes, tips, and resources. Our eCommerce platform offers an extensive selection of groceries and gardening supplies, making it convenient for you to find everything you need for your gardening and culinary adventures. Explore our website to discover more exciting recipes and products that bring out the best in your garden and kitchen.

Dianna Sandora
Looks mouthwatering! ?
Nov 11, 2023