Grilled Venison Tenderloin
Introduction
Welcome to the ultimate guide on how to grill delicious venison tenderloin. At Florida Potting Soil Wood Products Div, we understand the importance of quality ingredients and exceptional flavors. Our grilled venison tenderloin recipe is the perfect choice for any outdoor gathering or special occasion. Follow our step-by-step instructions to prepare a mouthwatering dish that will leave your taste buds craving for more.
Ingredients
- 1 pound of fresh venison tenderloin
- 2 tablespoons of olive oil
- 4 cloves of garlic, minced
- 1 tablespoon of freshly ground black pepper
- 1 teaspoon of kosher salt
- 1 tablespoon of fresh rosemary, finely chopped
- 1 tablespoon of fresh thyme, finely chopped
- Juice of 1 lemon
Instructions
1. In a small bowl, combine the olive oil, minced garlic, black pepper, kosher salt, rosemary, thyme, and lemon juice. Mix well to create a flavorful marinade.
2. Place the venison tenderloin in a zip-top bag and pour the marinade over it. Seal the bag and massage the marinade into the meat, ensuring it is evenly coated. Let it marinate in the refrigerator for at least 4 hours or overnight for maximum flavor.
3. Preheat your grill to medium-high heat. If using a charcoal grill, arrange the coals to create a direct and indirect heat zone.
4. Remove the venison tenderloin from the marinade and let any excess marinade drip off. Discard the remaining marinade.
5. Place the tenderloin on the grill over the direct heat zone. Sear for 2-3 minutes on each side to achieve a beautiful caramelized crust.
6. Move the tenderloin to the indirect heat zone and continue grilling for an additional 8-10 minutes, or until the internal temperature reaches 135°F for medium-rare. Use a meat thermometer to ensure perfect doneness.
7. Once cooked to your desired doneness, remove the venison tenderloin from the grill and let it rest for 10 minutes to allow the juices to redistribute.
8. Slice the tenderloin into thin medallions and serve immediately. Enjoy the melt-in-your-mouth tenderness and rich flavors of your grilled venison tenderloin.
Why Choose Florida Potting Soil Wood Products Div
At Florida Potting Soil Wood Products Div, we take pride in offering the highest quality products and exceptional customer service. As a trusted eCommerce store in the groceries category, we understand the importance of sourcing the finest ingredients for your culinary adventures. Our commitment to excellence extends beyond our potting soils, and we strive to provide you with the best selection of groceries, including fresh meats like venison tenderloin.
Benefits of Grilled Venison Tenderloin
1. Lean and Nutritious: Venison is a lean meat that is rich in protein and low in fat. It's an excellent choice for those looking to maintain a healthy and balanced diet.
2. Unique Flavor: Grilling venison enhances its natural flavors and creates a unique taste experience. The smoky and charred notes from the grill complement the tender meat perfectly.
3. Versatile: Grilled venison tenderloin can be enjoyed as a standalone dish or incorporated into various recipes such as salads, wraps, and sandwiches.
Tips for Grilling Perfect Venison Tenderloin
- Choose fresh, high-quality venison tenderloin for the best results.
- Marinate the tenderloin for at least 4 hours or overnight to enhance the flavors and tenderize the meat.
- Preheat your grill to ensure even cooking and prevent sticking.
- Create a two-zone fire on your grill to sear the tenderloin over direct heat and finish cooking it over indirect heat.
- Use a meat thermometer to achieve the desired level of doneness.
- Allow the grilled tenderloin to rest before slicing to retain its juices.
Order Your Groceries from us Today!
Visit Florida Potting Soil Wood Products Div's online store now to order all your grocery needs, including fresh venison tenderloin. Experience the convenience of shopping online and have your groceries delivered right to your doorstep. Explore our wide selection of high-quality products and enjoy the best in eCommerce grocery shopping.
